Posted in Farming, Food, Life, Politics, Rural Life on Mar 14th, 2012
Yesterday the 3 Chefs from the Farriers Arms came to choose their next beef animal. They chose a well covered Aberdeen Angus cross South Devon heifer, as they want marbled meat. We could not photograph this animal yesterday but will take a picture of her before she goes to Anglo Dutch Meats at Charing in [...]
Read Full Post »
Posted in Farming, Food, Life, Rural Life on Mar 8th, 2012
Today, we have updated the website with new pages detailing how to buy our delicious organic beef and lamb, and the plans for educational access visits for schools. Please click on the page tabs for more details. Thank you
Read Full Post »
Posted in Farming, Food, Rural Life on Feb 24th, 2012
The beef and lamb feedback has been amazing and very gratifying to receive. It is so much more rewarding to sell meat locally and actually hear what the customers think than to sell tons and tons of grain which you are not complimented on and often there can even be niggles over the quality. The majority of the [...]
Read Full Post »
Posted in Farming, Food, Life, Rural Life on Feb 15th, 2012
Today is our first beef day at HP. Our first Horton Park organic Aberdeen Angus beef will be delivered this morning to a local restaurant and pub. The beef has been hung for 28 days and will be absolutely delicious Rock Salt in Folkestone were first to order a side of beef (half an animal) [...]
Read Full Post »